Name: Maria’s Macaroni and Cheese
Ingredients: 1 1/2 cups Large Elbow Macaroni; 1/2 tsp Garlic Powder; 1/2 tsp Onion Powder; 1/4 tsp Pepper; 2 Large Eggs; 1 1/4 cup Milk; 5 tbs Canola Oil; 2 1/4 cups Monterrey Jack-Colby Cheese (Finely Shredded ); 2 1/4 cups Sharp Cheddar Cheese (Finely Shredded)

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Maria’s Macaroni and Cheese

Ingredients

1 1/2 cups Large Elbow Macaroni
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/4 tsp Pepper
2 Large Eggs
1 1/4 cup Milk
5 tbs Canola Oil
2 1/4 cups Monterrey Jack-Colby Cheese Finely Shredded
2 1/4 cups Sharp Cheddar Cheese Finely Shredded

Instructions

Boil Noodles with ¼ tsp Garlic Powder and ¼ tsp Onion Powder for 30 minutes

In 2 Quart Glass Dish mix as follows:

Put ½ cup Monterey Jack-Colby Cheese and ½ cup Cheddar Cheese in bottom of dish
Powder and ¼ tsp Pepper
In a separate bowl mix Eggs with a fork, add Milk and Canola Oil and mix in with the Eggs and then add to Noodles and Cheese mixture and mix all together well
Add another cup of Monterey Jack-Colby Cheese and another cup of Cheddar Cheese to the mixture and mix all ingredients together well
Top the mixture first with a layer of the remaining ¾ cup of Monterey Jack-Colby Cheese and then cover with the remaining ¾ cup of Cheddar Cheese

Notes

Cover with Aluminum Foil or Baking Dish Cover and Bake at 375° for 45 minutes

ENJOY